Chef’s Choice Certified Organic Yellow Polenta is crafted from ground corn, featuring a vibrant yellow color and a subtly sweet flavor. A staple in Italian cuisine, polenta can be prepared creamy and thick or allowed to set and be sliced. It’s a versatile ingredient for a hearty, healthy meal and can even replace flour in cakes, biscuits, and pastries. Enjoy it creamy for a nutritious breakfast or set and sliced as a delightful accompaniment to your main meal.